About Us

India with its ancient cultures also has the most varied cuisine on the planet. Ranging from snowy north to semi-arid south where most of the exotic spices are grown the use of spices also changes. The north with its Mughal influenced kitchen has a lot to offer from the clay oven tandoor and the south has an excellent array of vegetarian foods.Bombay Grill has a blend of north and south Indian foods. Chef/ Owner Vijay has lot of experience in preparing much of Indian foods. He worked several years in USA before opening this prestigious location. We offer overnight marinated tandoori chicken and other grilled items from tandoor. The freshest of the bread, Naan comes out of the tandoor wall in less than a minute. The southern specialties include the most popular Masala Dosa (rice and lentil crepes with potato stuffing) idly, vada, uthappam etc.

Taste Tradition & cumbience

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Dine With Bombay Grill

We offer overnight marinated tandoori chicken and other grilled items from the tandoor. The freshest of the bread, Naan comes out of the tandoor wall in less than a minute. The southern specialties include the most popular Masala Dosa (rice and lentil crepes with potato stuffing) idly, vada, uthappam, etc.

The Indian street foods also made into our kitchen like Pav Bhaji, Samosa chaat etc. The newest addition to its cuisine is the Chicken 65, chicken sautéed in a wok influenced by Chinese cuisine but very popular in most of India now. Mild to spicy variables are made of most items according to your taste.

Our Best Products

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Our Best Products

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believe every website needs to be well presented at the

Rated 4.00 out of 5

Ground Lamb

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$22.00
Rated 5.00 out of 5

2. Tomato Soup

$2.99
Rated 4.00 out of 5

Lamb Bones

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$32.00
Rated 4.00 out of 5

3. Lentil Soup

$2.99
157
Delicious Dishes
22 +
Years Of Experience
2000
Happy Clents
95 +
Deserved Awards

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Lunch Buffet

Bombay Grill’s lunch buffet features a wide selection of tandoor, meat and vegetable items. Each day we have a different mix of tandoori chicken and vegetables, naan (bread), chicken, lamb and a large selection of vegetarian dishes such as Mattar Paneer, Malai kofta, Punjab Kadhi, Palak Paneer and Dal Thadka.

Nikesh Kumar

Gobi manchurian and chinese fried rice were really good. The service was great too they checked up on my friend and I to make sure it was spicy enough!





customer

Tommy Nguyen

Best Indian Food in Louisville! Lunch buffet here is awesome! The food is fresh and always refilled, the waiters also provide excellent, fast, and friendly service. Chicken Tikka Masala and Naan are fire!





customer

Billy Greenfield

This is some of the best Indian food I’ve ever had… and that’s a bold statement. The service is top-notch as well. I don’t know how such a delicious Indian restaurant ended up in the suburbs of Louisville Kentucky. Come have a meal and you’ll see for yourself.





customer

Shawna Walsh

Delicious and good quality. I especially enjoy their lunch buffet which has a really nice selection.





customer

Jeremiah Austin

I love Indian food, but I admittedly don’t know a ton about it. Staff was very nice. Everything about the experience is just as I’ve been used to in other Indian restaurants, but it did lack some of the food options I’ve become accustomed to. I imagine it is likely a regional thing. I was not disappointed, but I did find myself missing some options, particularly the green curry. I would go back.





customer

Diane Perry

Owner was so nice. Explained the dishes on the buffet. Explained difference in spices to my daughter Bethanie Nice. Today, I had goat. Not going to say it wasn’t good, it was different. Not something I would want daily, but much better than I anticipated. Enjoyed all the dishes I tried.





customer

Gloria Haley

Friendly staff and a delicious variety of food. I’ve been going here for months now to get a quick and delicious lunchtime meal. I also really like their hot tea!





customer

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